Chef

Job Description

Job Description: Chef Positions at Solide, Morzine

Solide is seeking two full-time chefs to join our small, dynamic team from mid-December until the end of the season. This role involves preparing and baking in an open kitchen using high-quality, regional ingredients. As part of a collaborative team, you’ll engage in various tasks, ensuring a diverse and rewarding work environment.

Perks include:
– No evening shifts
– Flexible schedule with opportunities to enjoy the slopes
– Two days off per week

Join us for a season of great food, teamwork, and alpine adventure!